Cultural Food and Beverage Tours (5-Day Tour Plan)
Izmır, Turkey
(6.00 Rating )
- 4 Days
- 5 Star
- Izmır
Day 1: Izmir - Traditional Turkish Cuisine Workshop
Morning: Cooking workshop in a traditional restaurant or kitchen in Izmir.
Lunch: Tasting of the dishes prepared in the workshop.
Afternoon: Free time on the promenade and visits to local cafes.
Evening: Dinner and accommodation at the hotel in Izmir.
Day 2: Urla - Olive Oil and Wine Tasting
Morning: After breakfast transfer to Urla.
Lunch: Lunch at an olive oil production farm.
Afternoon: Wine tasting and discovery of local flavors in Urla vineyards.
Evening: Dinner and accommodation at the hotel in Urla.
Day 3: Bergama - Cheese and Pottery Workshop
Morning: After breakfast, departure to Bergama.
Lunch: Lunch at a local restaurant in Bergama.
Afternoon: Cheese production workshop and pottery making class.
Evening: Dinner and accommodation at the hotel in Bergama.
Day 4: Foça - Fish Market and Seafood Tasting
Morning: After breakfast transfer to Foça.
Afternoon: Shopping at the fish market and seafood tasting at a local restaurant.
Afternoon: Free time on Foça beach and tea time by the sea.
Evening: Dinner and accommodation at the hotel in Foça.
Day 5: Selçuk - Local Products Market and Return
Morning: After breakfast departure to Selçuk.
Afternoon: Visit to the local products market in Selçuk and lunch.
Afternoon: Return to Izmir and a short city tour.
Evening: Arrival in Izmir and end of the tour.
Accommodation Details: Accommodation in 3-4 star hotels for each day. Breakfast and dinner included at the hotel or local restaurants.
Food & Beverage Details: All meals include local and traditional flavors. Wine tastings and gastronomy workshops are included in the tour program.